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1635 8th Avenue Seattle, Washington 98101     T + 206-695-1234     F + 206-676-4400     http://olive8.hyatt.com
Cheers to you on your engagement. You’re ready for the perfect wedding, and we’re here to help you take it above and beyond. Our friendly and talented team at Hyatt at Olive 8 will take care of every last detail and flawlessly execute the day of your dreams.
special service
Your wedding specialist will serve as your very own personal consultant, helping you and your guests experience a wedding like no other. From the moment you arrive to the last toast at the reception and that final bite of cake, we are here to create amazing moments and memories you will cherish forever.
pre and post-wedding events
Kick off the festivities with a personalized wedding shower, bridal or family brunch. Our team will be by your side making sure that every event you host at Hyatt is absolutely exceptional and always true to you.

a personalized experience
From unique lighting and linens to fantastic dining options and everything in between, you have the power to choose the personal touches that will bring your dream wedding to life. We look forward to helping you personalize it all to make your special day even more special.
hyatt honeymoons
Celebrate your wedding with HYATT and get the most out of your honeymoon with free nights at participating HYATT Hotels and Resorts worldwide. Check out the More Details To Consider page to learn more. 
1635 8th Avenue
Seattle, Washington 98101
 
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
 
All Prices Subject to Service Charge and Applicable State Sales Tax.
hyatt at olive 8
Enjoy, explore and celebrate to your heart’s content at Hyatt at Olive 8. We’re here to help you make the most of this exciting time. Enchant guests with a formal affair in our Ballroom or a more intimate gathering in one of our small spaces. No matter what type of celebration you choose, you can be certain we’ll make it spectacular. From flowers to music to our gorgeous banquet facilities, it all will culminate in an amazing wedding to remember. Inviting and simply beautiful, Hyatt at Olive 8 is the destination for you.
location
We have the perfect HYATT conveniently located just for you. Our welcoming environment and charming surroundings help you and your guests relax, recharge and have the time of your life.

guest rooms
Magnificent views, relaxing decor and deluxe amenities await at Hyatt at Olive 8. Special room rates can be arranged through your wedding specialist for your bridal party and guests.
urbane
A hit among downtown Seattle restaurants, Urbane is delightfully modern, yet approachable and enduring. The menu at Urbane changes frequently to reflect the seasonality of local ingredients including fish and shellfish native to the Pacific Northwest.
 
hours
breakfast: M-F, 6:30 AM - 11:00 AM
lunch: M-F, 11:00 AM - 2:30 PM
dinner: 5:00 PM - 10:00 PM
brunch: Sat/Sun, 6:30 AM - 2:30 PM
 
urbane market
Located within Hyatt at Olive 8, Urbane market features an exclusive local coffee, beer and wine list showcasing the finest wines from the Pacific Northwest and local Seattle microbrews. Relax with friends at this trend-setting Seattle lounge.
 
hours
daily, 6:00 AM - 9:00 PM
parking
The hotel offers easy valet parking in downtown Seattle, so you can come and go explore as you please. Enjoy our hotels' valet parking service and relax knowing your wheels are safe with us.

elaia spa
At our certified LEED spa, we are dedicated to improving our guests' quality of life. Our friendly spa offers a complete menu of holistic, results-driven spa treatments including full body massages and facials.
 
shopping
Enjoy a seductive shopping adventure - from the Pacific Place Shopping Center to the Nordstrom Flagship Store. Whether you're looking for cool couture, outdoor gear, or just a Nirvana t-shirt, Seattle offers great shopping centers, malls and outdoor markets for shopping heaven in the Northwest.
 
 
1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
ballroom
This beautifully sophisticated 6,600-square foot ballroom is divisible into as many as five breakout rooms. Invite 400 guests to a sensational reception in the elegant new ballroom of Seattle's first LEED-certified hotel. From a prestigious setting in the city's tallest residential building, to our reputation as a leader in green luxury, the ballroom of Hyatt at Olive 8 offers the ultimate venue for your wedding.
  azure
Featuring 1,035 square feet of elegant new interior space, this enchanting event space accommodates 75 guests for an unforgettable wedding reception, bridal dinner or party.
 
   steel
Boasting a total of 935 square feet, newly designed event space, the Steel Room offers accommodation for 75 at a reception or 50 guests for a formal seated banquet. Divide this Seattle wedding space into two separate rooms for smaller wedding events.
 
 
    cyan
Invite 80 guests to your stylish reception. Entertain up to 60 in a formal banquet setting. Divide this 893 square foot event room into two sections - A & B - for separate but simultaneous events.
 
cobalt
   Entertain your guests in the heights of style in this 782 square foot event space. Invite up to 55 guests for a reception for 40 for an impressive sit-down banquet.
 
 
1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
inclusions
  
Bridal Suite for the Bride and Groom on evening of reception with complimentary overnight valet parking and special turndown amenity
 
Discounted Guest Room Rates
 
Menu Tasting
 
Complimentary Champagne Toast
 
Selection of Hotel Linens and Napkins
 
Dance Floor and Staging
 
Votive Candles
 
Silver Table Number Stands with Numbers
 
Cake Cutting Service
 
Ceremony Rehearsal Space
 
Hyatt Honeymoon Promotion
 
 
 
 dining options
With imaginative presentations and a universe of options, your dinner menu will reflect your personal taste. Choose among the following packages. With such delicious and irresistible offerings, you and your guests will remember this meal for a long time to come.
beverage packages
Whether you prefer a cash, standard or deluxe bar package, we help you get the festivities underway exactly the way you want. Discover a beverage package perfectly suited to your occasion.
 
something special
 Have an idea in mind to really wow your guests? We'll do all we can to help, tailoring the entire experience for a wedding that really shines.
tasting
 A complimentary tasting of your dinner will be included for up to (6) guests. Additional guests will be at an extra charge that will be determined by your catering manager. 
 
Tasting are scheduled Monday thru Friday during lunch hours. The date of the tasting is based on the availability of the Chef and hotel.
 
Our wedding cakes are provided by Creme de la Creme and will be arranged by your wedding specialist.
 
1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.

PACKAGE I INCLUDES THE FOLLOWING:

Choice of 3 Hors d' Oeuvres

Signature 4 Hour Bar

Three Course Plated Dinner

Champagne Toast

$135.00 per person

 

Enhancements to Package I:

House Wine Service by the Bottle during Dinner Service

$15.00 per person

 

Additional Bar Service by the Hour

$8.00 per person

    
 
 
 
 

HORS D' OUEVERS (choose 3)

Cold:

Mascarpone and Pistachio Stuffed Strawberry, Champagne Caviar

 

Truffle Scented Grilled Fresh Corn, Sweet Peppers and Boursin Cheese on Crispy Brioche

 

Citrus Flaked Northwest Salmon, Caper Chive Cream, English Cucumber

 

Watermelon, Brie, Arugula Skewer with Balsamic Glaze

 

Hot:

Parmesan Artichoke Hearts, Pink Peppercorn Aioli

 

Buttermilk Fried Chicken, Cajun Aioli

 

Smoked Pork Belly, Pickled Blackberry

 

Coconut Shrimp, Tropical Salsa

STARTERS (choose 1)

Baby Spinach, Champagne Macerated Strawberries, Toasted Almonds, Fresh Herb Whipped Goat Cheese, White Balsamic Vinaigrette

 

Baby Spring Lettuce, Shaved Tonnemaker Apples and Fennel, Crumbled Feta Cheese and Balsamic Glaze

 

Roasted Plum Tomato Soup with Basil Pesto and Mozzarella Crouton

 

Foraged and Found Wild Mushroom Soup, Chive Cream 

 
ENTRÉE : (pre-selected choice of 2 plus 1 Vegetarian)

Pacific Northwest Salmon, Forbidden Rice, Roasted Spring Squash, Apple and Rainbow Carrot Slaw, Basil-Mint Puree 

Roasted Chicken Breast, Roasted Garlic Fingerling Potatoes, Grilled Asparagus, Wild Mushroom Marsala Sauce

Grilled All Natural Sirloin Steak, Truffle Potato Puree, Garlic Roasted Haricot Verts, Herb Porcini Mushroom Butter, Madeira Wine Sauce

Parmesan Pesto Risotto, Cherry Tomatoes, Caramelized Cipollini Onions, Fried Basil

Polenta Spring Vegetable Lasagna Blistered Tomato Sauce

CONFECTIONS

Wedding Cake provided by Crème de la Crème Bakery

 

Additional charges may apply for intricate designs or fondant.

1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.

PACKAGE II INCLUDES THE FOLLOWING:

Choice of 5 Hors d' Oeuvres

Signature 4 Hour Bar

Three Course Plated Dinner

Champagne Toast

$160.00 per person

 

Enhancements to Package II:

House Wine Service by the Bottle during Dinner Service

$15.00 per person

 

Additional Bar Service by the Hour

$8.00 per person

HORS D' OUEVERS (Choice of 5)

 

COLD:

Pepper and Herb Crusted Beef Tenderloin Crostini with Herb Horseradish Cream

Mascarpone and Pistachio Stuffed Strawberry, Champagne Caviar

Seared Togarashi Ahi Tuna*, Seaweed Salad, Wasabi Mayo 

Truffle Scented Grilled Fresh Corn, Sweet Peppers and Boursin Cheese on Crispy Brioche

Citrus Flaked Northwest Salmon, Caper Chive Cream, English Cucumber

Watermelon, Brie, Arugula Skewer with Balsamic Glaze

 

HOT:

Grilled Beef Skewers, Cracked Pepper and Cilantro Chimichurri 

Crab Rangoon, Sweet and Sour Sauce

Parmesan Artichoke Hearts, Pink Peppercorn Aioli

Buttermilk Fried Chicken, Cajun Aioli

Smoked Pork Belly, Pickled Blackberry

Coconut Shrimp, Tropical Salsa

 
 

STARTERS: (choose 1)

Wild Arugula with Belgian Endive, Red Grapes, Pine Nuts, Beecher’s Flagship Cheddar, Citronette

 

Baby Spinach, Champagne Macerated Strawberries, Toasted Almonds, Fresh Herb Whipped Goat Cheese, White Balsamic Vinaigrette

 

Baby Spring Lettuce, Shaved Tonnemaker Apples and Fennel, Crumbled Feta Cheese and Balsamic Glaze

 

Zucchini Basil Soup with Heirloom Tomato Tomato Herb Relish

 

Roasted Plum Tomato Soup with Basil Pesto and Mozzarella Crouton

 

Foraged and Found Wild Mushroom Soup, Chive Cream 

CONFECTIONS

Wedding Cake provided by Crème de la Crème Bakery

 

Additional charges may apply for intricate designs or fondant.

ENTREES: (Pre-selected choice of 2 plus 1 Vegetarian)

Seared Local Halibut, Creamy Herb Polenta, Grilled Asparagus, Roasted Corn and Leek Ragu with Apple Cider Gastrique

 

Pacific Northwest Salmon, Forbidden Rice, Roasted Spring Squash, Apple and Rainbow Carrot Slaw, Basil-Mint Puree 

 

Seared Pacific Seabass, Thai Red Curry Sauce, Coconut Almond Rice, Blistered Green Beans, Crispy Wontons

 

Roasted Chicken Breast, Roasted Garlic Fingerling Potatoes, Grilled Asparagus, Wild Mushroom Marsala Sauce

 

All Natural Beef Tenderloin, Truffle Potato Puree, Garlic Roasted Haricot Verts, Herb Porcini Mushroom Butter, Madeira Wine Sauce

 

Grilled Sirloin Steak, Panzanella Salad, Toasted Rustic bread, Crisp Cucumbers, Heirloom Tomato, Shaved Onions, Fresh Herb Verde 

 

Balsamic Glazed Portobello Mushroom, Roasted Eggplant, Grilled Squash, Fresh Herb Polenta and Tomato Coulis

 

Parmesan Pesto Risotto, Cherry Tomatoes, Caramelized Cipollini Onions, Fried Basil

1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.

PACKAGE III INCLUDES THE FOLLOWING:

Choice of 5 Hors d' Oeuvres

Signature 4 Hour Bar

Reception Stations

Champagne Toast

$160.00 per person

 

Enhancements to Package III:

Additional Bar Service by the Hour

$8.00 per person

 

HORS D' OUEVERS (Choice of 5)

COLD:

Pepper and Herb Crusted Beef Tenderloin Crostini with Herb Horseradish Cream

Mascarpone and Pistachio Stuffed Strawberry, Champagne Caviar

Seared Togarashi Ahi Tuna*, Seaweed Salad, Wasabi Mayo 

Truffle Scented Grilled Fresh Corn, Sweet Peppers and Boursin Cheese on Crispy Brioche

Citrus Flaked Northwest Salmon, Caper Chive Cream, English Cucumber

Watermelon, Brie, Arugula Skewer with Balsamic Glaze

HORS D' OUEVERS (cont.)

HOT:

Grilled Beef Skewers, Cracked Pepper and Cilantro Chimichurri 

Crab Rangoon, Sweet and Sour Sauce

Parmesan Artichoke Hearts, Pink Peppercorn Aioli

Buttermilk Fried Chicken, Cajun Aioli

Smoked Pork Belly, Pickled Blackberry

Coconut Shrimp, Tropical Salsa

 

DISPLAYS

(Select Two Item) 

Farmer’s Market Crudité Display

Local Cheese and Bread Display

Seasonal Marinated Roasted Vegetables

Seasonal Sliced Fresh Fruit Display

Bruschetta and Tapenade Display

 

PREPARED TO ORDER (Select One Item)

SKAGIT VALLEY LETTUCE WRAP

Fresh crisp lettuce filled with a selection of healthy protein and vegetables and finished off with the sauce of your choice

Chili Lime Ground Chicken, Fresh Herb Marinated Flank Steak, Curried Tofu, Cajun Shrimp, NW Mushrooms, Scallion, Jalapenos, Cherry Tomatoes, Avocados, Sweet Peppers, Mung Beans, Sliced Red Onions, Cilantro, Pickled Carrots, Roasted Corn, Black beans

Basmati Rice. Nuoc Chom, Teriyaki Glaze, Avocado Aioli, Siracha, Salsa Verde, Sweet Soy

 

TACOS DEL OLIVE

Build Your Own Taco, Citrus Grilled Chicken, Dos XX Marinated Shrimp, and Crispy Marinated Tofu

Lime Cabbage Slaw, Pico de Gallo, Cilantro and Lime Sour Cream, Queso Fresco, Black Beans, Hot Sauces, Lime Wedges, Flour and Corn Tortilla, Fresh Corn Chips with Guacamole and Roasted Tomato Salsa

 

TAPHOUSE ON OLIVE

Individual Beecher’s Mac n’ Cheese

Toppers: Hill’s Bacon or Local Mushrooms

Grass Fed Beef Sliders, Beecher’s Flagship Fondue, Pickled Peppers 

Lemon Confit Northwest Salmon Cake, Tarragon Aioli, Fried Capers

Squash and Walla Walla Onion Slider, Pickled Carrot Slaw, Tomato Jam

Fresh Kettle Chips

 

CARVED TO ORDER

(Select One Item) reception 5oz portions

*PLANK SALMON

Citrus Glazed Cedar Plank Roasted Northwest Salmon

Heirloom Tomato, Fennel and Fresh Corn Salad

Rosemary Polenta

Blackburn Wheat Roll

 

*MISHIMA RESERVE STRIP LOIN

Slow Roasted Herb Rubbed Strip Loin 

Boursin and Scallion Whipped Potatoes

Grilled Asparagus, Roasted Garlic and Balsamic

Horseradish Cream

Sliced Crusty French Bread

 

*BACON WRAPPED PORK LOIN

All Natural Pork Loin Wrapped in Hills Bacon 

Crispy Smashed Fingerling Potatoes, Caramelized Onions and Fresh Herbs

Grilled Spring Vegetables with Roasted Garlic and Charred Spring Onions

Local Mustard Selection 

Artisan Bread

*Chef Attendant Fee of $150 One Chef / 100 Guests / 2-hour period

CONFECTIONS

Wedding Cake provided by Crème de la Crème Bakery

Additional charges may apply for intricate designs or fondant.

1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.

PACKAGE IV INCLUDES THE FOLLOWING:

Choice of 5 Hors d' Oeuvres

Signature 5 Hour Bar

Personal Preference Dinner*

Wine Service During Dinner

Champagne Toast

Afterglow

$190.00 per person

Enhancements to Package IV:

Additional Bar Service by the Hour

$8.00 per person

 

*PERSONAL PREFERENCE - A UNIQUE DINING EXPERIENCE

Your Guests Choose Their Own Entrées in an Individualized Event Setting, Better Than the Standard Dual-Entrée Option, More Elegant Than the Casual Buffet.

 

The Couple Chooses the Appetizer and Salad in Advance.

 

A Custom Printed Menu Featuring Four Entrée Selections is provided for Guests at Each Setting.

 

Specially Trained Servers Take your Guests’ Order as They are Seated.

 

This Dining Option is Designed to Satisfy Individual Tastes and Preferences for All Your Guests.

HORS D' OUEVERS (Choice of 5)

 

COLD:

Pepper and Herb Crusted Beef Tenderloin Crostini with Herb Horseradish Cream

Mascarpone and Pistachio Stuffed Strawberry, Champagne Caviar

Seared Togarashi Ahi Tuna*, Seaweed Salad, Wasabi Mayo

Truffle Scented Grilled Fresh Corn, Sweet Peppers and Boursin Cheese on Crispy Brioche

Citrus Flaked Northwest Salmon, Caper Chive Cream, English Cucumber

Watermelon, Brie, Arugula Skewer with Balsamic Glaze

 

HOT:

Grilled Beef Skewers, Cracked Pepper and Cilantro Chimichurri

Crab Rangoon, Sweet and Sour Sauce

Parmesan Artichoke Hearts, Pink Peppercorn Aioli

Buttermilk Fried Chicken, Cajun Aioli

Smoked Pork Belly, Pickled Blackberry

Coconut Shrimp, Tropical Salsa

 

FIRST COURSE  (select one item)

 

Roasted Cauliflower and Garlic Soup with Caramelized Onions

 

Roasted Red Pepper Soup with Goat Cheese Cream

 

Zucchini Basil Soup with Tomato Herb Relish

 

Foraged and Found Wild Mushroom Soup, Chive Cream

 

Spicy Italian White Bean and Sausage Soup

 
 

SECOND COURSE: (select one item)

 

Wild Arugula with Belgian Endive, Red Grapes, Pine Nuts, Beecher’s Flagship Cheddar, Citronette

 

Baby Spinach, Champagne Macerated Strawberries, Toasted Almonds, Fresh Herb Whipped Goat Cheese, White Balsamic Vinaigrette

 

Classic Caesar Salad, Hearts of Romaine, Parmesan Crostini, Shaved Parmesan, and Caesar Dressing

 

Baby Spring Lettuce, Shaved Tonnemaker Apples and Fennel, Crumbled Feta Cheese and Balsamic Glaze

 

 


1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.

PACKAGE IV (cont.)

 

ENTREES: (choice of 3, plus 1 Vegetarian/Vegan)

 

Seared Local Halibut, Creamy Herb Polenta, Grilled Asparagus, Roasted Corn and Leek Ragu with Apple Cider Gastrique

 

Pacific Northwest Salmon, Forbidden Rice, Roasted Spring Squash, Apple and Rainbow Carrot Slaw, Basil-Mint Puree

 

Seared Pacific Seabass, Thai Red Curry Sauce, Coconut Almond Rice, Blistered Green Beans, Crispy Wontons

 

Roasted Chicken Breast, Roasted Garlic Fingerling Potatoes, Grilled Asparagus, Wild Mushroom Marsala Sauce

 

All Natural Beef Tenderloin, Truffle Potato Puree, Garlic Roasted Haricot Verts, Herb Porcini Mushroom Butter, Madeira Wine Sauce

 

Grilled Sirloin Steak, Panzanella Salad, Toasted Rustic Bread, Crisp Cucumbers, Heirloom Tomato, Shaved Onions, Fresh Herb Verde

ENTREES: (cont.)

 

Balsamic Glazed Portobello Mushroom, Roasted Eggplant, Grilled Squash, Fresh Herb Polenta and Tomato Coulis

 

Parmesan Pesto Risotto, Cherry Tomatoes, Caramelized Cipollini Onions, Fried Basil

 

Polenta Spring Vegetable Lasagna Blistered Tomato Sauce

 
CONFECTIONS

Wedding Cake provided by Crème de la Crème Bakery

 

Additional charges may apply for intricate designs or fondant.

 
AFTER GLOW

One hour Late Night Snack Station (Choose one)

 

SLIDER STATION 

Grass Fed Beef Sliders, Beecher’s Flagship Fondue, Pickled Peppers 

Winter Squash and Sweet Onion Slider, Pickled Carrot Slaw, Tomato Jam

Kiltlifter BBQ Brisket, Napa Cabbage Slaw, Grilled Onions

House Made Kettle Chips

 

TATER-CHOS

Crispy Tater-Tots and House Made Kettle Chips

Beechers Cheese Sauce, Grass Fed Beef Chili, Shredded Chili Spiced Chicken Breast, Scallion, Sour Cream, Jalapeños, Roasted Salsa

 

 

AFTER GLOW (cont.)
  

LAVA CAKE 3 WAYS – ACTION STATION* ($150 chef attendant)

Chocolate Lava Cake with Raspberry Chambord Filling

Chocolate Peanut Butter Lava Cake 

*Served with Housemade Vanilla Bean Ice Cream

CHOCOLUSCIOUS

White Chocolate Hand Dipped Truffles with Raspberry Chambord Ganache Filling

Dark Couverture Chocolate Pots de Crème with Vanilla Bean Chantilly

Valrhona Caramelia Milk Chocolate Toffee and Cocoa Nib Bark

Mini Dark Chocolate Cupcake with Salted Caramel Ganache
 
1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
Your special day calls for a celebration. With bar packages perfect for your style of occasion, guests will sip, savor and enjoy. Select from a variety of soft drinks, red and white wine, premium and domestic beer and cocktails.
 
 
 
1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.

 

FIRST KISS

Peach Schnapps, Grenadine and Sparkling Wine

 

HAPPILY EVER AFTER

Vodka, Ginger Ale, Pineapple Juice and Cranberry Juice

 

MINT TO BE MOJITO 

Fresh Mint, Rum, Club Soda

 

BLUSHING BRIDE

Smirnoff Vodka, Raspberry Puree, Lemonade with a Splash of Sparkling Wine

 

SOMTHING BLUE

Blue Curacao, Vodka and Pineapple Juice

 

GRINNING GROOM

Gin, Lemon Juice, Bitters, Simple Syrup and Club Soda

 

ALL SUITED UP

Rye Whiskey, Sweet Vermouth, Bitters and a Maraschino Cherry

1635 8th Avenue
Seattle, Washington. USA, 98101
T + 1 206-695-1234
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
Elevate your perfect day into something truly unforgettable. Hyatt’s premium wine collection is crafted featuring a selection of wines to complement your menu in both value and style. From sparkling wines and crisp whites to light and full intensity reds, you're sure to find selections that will delight any palate.

 

 
 WHITE WINES

Hogue Cellars, Pinot Grigio, Columbia Valley, Washington    $44.00

Snoqualmie, Sauvignon Blanc, Columbia Valley, Washington    $43.00

NXNW, Chardonnay, Horse Heaven Hills, Washington   $47.00

Montinore Estate Pinot Gris  $46.00

Airfield Estates, Un-Oaked Chardonnay, Yakima Valley, Washington  $47.00

Sonoris Winery, ‘Pure Grace’ Sauvignon Blanc, Richland, Washington  $64.00

Chateau Ste. Michelle, Chardonnay, Columbia Valley, Washington  $46.00

RED WINES

Snoqualmie, Red Blend, Columbia Valley, Washington    $43.00

Snoqualmie, Merlot, Columbia Valley, Washington   $43.00

Snoqualmie, Syrah, Columbia Valley, Washington    $43.00  

Red Diamond Cabernet Sauvignon, Paterson, WA   $44.00

Airfield Estates, Runaway Merlot, Yakima Valley, Washington     $53.00

Seven Falls, Cabernet Sauvignon , Wahluke Slope, Washington    $48.00

Chateau St. Michelle, Merlot, Columbia Valley, Washington $47.00

Chateau St. Michelle, Syrah, Columbia Valley, Washington  $49.00

Erath, Pinot Noir, Dundee, Oregon   $51.00

Acrobat, Pinot Noir, Willamette Valley, Oregon   $62.00

Airfield Estates, Bombshell Red Blend, Yakima Valley Washington  $54.00

 
 
 SPARKLING WINES

Domaine Ste. Michelle, Brut, Columbia Valley, Washington  $45.00

Argyle Brut, Willamette Valley, Oregon  $56.00

 
1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
We recommend you use a vendor from Hyatt at Olive 8’s preferred vendor list, as it helps ensure a smooth and seamless process. We kindly request that vendors deliver flowers, cakes, audiovisual and all other items no sooner than two hours prior to your scheduled event. In addition, we ask that all items be removed following the celebration unless alternate arrangements have been made with your wedding specialist. All vendors must supply their own equipment for setup.
floral
Aria Floral
Tel: 206.352.5778
www.ariafloral.com
 
Fena Flowers
Tel: 425.825.8181
www.fenaflowers.com

linens and decor
BBJ Linens
Tel: 206.575-6206
www.bbjlinens.com
 
Pedersen's Event Rentals
Tel: 206-749-5400
www.pedersens.com
 
The Prop Gallery
Tel: 206-762-6808
www.propgallery.com
 
Rented Elegance
Tel: 425-462-4422
www.rentedelegance.com
 
ice cravings
Creative Ice Carving
Tel: 425-251-0535
www.creativeice.com
music
Andy Mirkovich Productions-Live Music
Tel: 425.454.4817
www.mirkprod.com
 
Nitelite Entertainment-DJ
Tel: 206.622.3597
www.niteliteent.com
 
Wavelink Music -DJ
Tel: 425.771.1167
www.wavelinkmusic.com

wedding consultants
Aisle of View
Tel: 425.427.2277
www.aisleofview.com
 
Weddings with Wendy
Tel: 206.542.2935
www.weddingswithwendy.com
 
Solomon Event Planning
Tel: 206.286.1032
www.solomonevents.com

 
photography
Azurra Photography
Tel: 425.746.0888
www.azurraphotography.com
 
Ciane Gessel Photography
Tel: 206.650.1030
www.clanegessel.com
 
wedding cake
Cakes by Creme de la Creme
Tel: 206.241.0249
www.cakesbycremedelacreme.com

audio visual
Presentation Services (PSAV), Grand Hyatt Seattle
Tel: 206.774.6166
www.psav.com
 
transportation
British Motor Coach
Tel: 206.283.6000
www.bmclimo.com
 
1635 8th Avenue
Seattle, Washington 98101
 
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
 
 
All Prices Subject to Service Charge and Applicable State Sales Tax.
ceremony information
 
In order to best plan your wedding and to allow you the opportune time for your wedding ceremony, the Hyatt at Olive 8 has the following start times: 11:00 a.m., 2:00 p.m., 5:00 p.m. and 7:00 p.m. If you have selected the Amphitheater for your ceremony, rehearsals on Friday through the month of June through October must be held prior to 3:00 p.m.

confirmation of space and deposits

Once you decide this is the perfect place for your wedding, an initial non-refundable deposit of 30% of estimated charges is required to confirm your date along with a signed contract.

final payment

Please make your final payment in the form of a cashier’s check, money order, check, credit card or cash due at least ten (10) business days prior to the wedding date. A refundable 20% overage deposit will be collected with the final payment to cover charges and / or incidentals charges incurred during and following the wedding.
guest accommodations
 
A room block can easily be set up for guests attending your event at the Hyatt at Olive 8. Check-in time is 4:00 p.m. and checkout time is 12 noon. If you would like to set up a block of rooms, a minimum of ten guest rooms must be guaranteed or the prevailing hotel rate will be offered.
welcome packets and gift bags
 
Greet your guests with a gift upon arrival. The following prices apply to any gifts given out to your guests at the front desk or delivered to their guest rooms.

One Page Generic Flyer/Envelope
at Front Desk $2.00 each


One Generic Item at front desk
or delivery $3.00 each/room


One Personalized Item at front desk
or delivery $4.00 each/room
AUDIO VISUAL ENHANCEMENT

 

Microphone and House Sound Package

Wireless Handheld Microphone

Mixer

House Sound

Set/Strike Labor

Inclusive Price $550.00

 

Up lights

6 LED Up Lights

Various Colors to Choose From

Set-up/Strike Labor

Inclusive Price $950.00

 

Your Wedding Specialist can work with our Audio Visual team in creating the perfect night for you.

1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
guarantee
A final guaranteed number of guests is due by 11:00 a.m. three business days before your event. After we receive this number, it may not be reduced. We will be ready to serve 3% over the guaranteed number you provide.

security
Please note that Hyatt at Olive 8 will not assume responsibility for the damage or loss of any merchandise or articles left on the premises prior to or following your ceremony or reception. Should you wish to hire security services, suggestions are available through your wedding specialist. Please ensure someone from your wedding party secures any gifts left at your wedding. The hotel will not be responsible for gift removal. This includes all vendor equipment on property.
hyatt honeymoons
Celebrate your wedding day at HYATT and enjoy free nights on your honeymoon. When the cost of your wedding totals the minimum amounts listed below, you will receive complimentary World of Hyatt Bonus Points to redeem for free nights at any participating HYATT Hotel and Resort worldwide. Offer subject to terms and conditions. Visit hyattweddings.com for full details.

$10,000 USD earns 60,000 World of Hyatt Bonus Points or a minimum of two free nights

$20,000 USD earns 90,000 World of Hyatt Bonus Points or a minimum of three free nights

$30,000 USD earns 120,000 World of Hyatt Bonus Points or a minimum of four free nights

$40,000 USD earns 150,000 World of Hyatt Bonus Points or a minimum of five free nights
hyatt gift cards
Easy for them. Unforgettable for you. Hyatt Gift Cards are the perfect way to extend your HYATT wedding. They can be redeemed for a variety of services, including award-winning dining, green fees, rejuvenating spa treatments and overnight stays. Purchase them as a reward for yourself, receive them as gifts to use on your honeymoon or give them as gifts to help your special guests personalize their experience while at your HYATT wedding. Hyatt Gift Cards can fit any budget with a range of denominations. Visit certificates.hyatt.com
hyatt gift registry
Hyatt Gift Registry is a fantastic way for couples to share travel dreams with friends and family and provides a way to help you get where you want to go. For those planning their honeymoon who want to give guests additional options for gift giving, Hyatt Gift Registry is a great alternative. Creating a Hyatt Gift Registry is fun, easy and 100% customizable. Visit hyattgiftregistry.com
1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
1635 8th Avenue
Seattle, Washington 98101
T + 206-695-1234 F + 206-676-4400
http://olive8.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
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